MT. KISCO RESTAURANT WEEK
JULY 18-24, 2022
*TAKE OUT ONLY*  
PLEASE CALL (914) 241-3113 TO PLACE YOUR ORDER
$18 PER DINNER
Entrees are 8oz portions

POPULAR PREPARED DINNERS

  • SWORDFISH w/BALSAMIC GLAZE (Also available with HALIBUT)

  • SALMON w/ MUSHROOMS (Salmon & mushrooms in Hoisin glaze)

  • COD PUTTANESCA (Also available w/LEMON SOLE or HALIBUT)

  • HALIBUT MEUNIERE (Also available w/ LEMON SOLE or COD)

  • LEMON SOLE FRANCESE (Also available w/ HALIBUT or COD)

  • PISTACHIO CRUSTED SALMON (Salmon, pistachio butter, lemon juice)

  • TUNA ASIAN NOODLES (Seared Teriyaki tuna over Asian noodles)

  • SHRIMP & SCALLOPS OVER LINGUINE (White wine or Marinara sauce)

  • SHRIMP JAMBALAYA  (Shrimp, chorizo, rice)

*STARCH & VEGGIES CHEF'S CHOICE*